The Shellfish Company

“Virginia Beach’s favorite seafood markets!

Located right on the Lynnhaven River, The Shellfish Company provides fresh seafood for locals & visitors. Affiliated with everyone’s favorite seafood restaurant, Bubba’s, The Shellfish Company is a seafood market that caters to all seafood lovers.

We supply hard-shell & soft shell crabs seasonally, clams, oysters, shrimp, scallops, calamari, fresh seafood & more! From Bubba’s kitchen to your kitchen, we want our customers to enjoy the same delicious & fresh food in the comfort of your home.

From local wine & beer, to fresh seafood & groceries,
we have all of the ingredients for your next dinner, dinner party, or cookout!

Don’t feel like cooking? We can also cater your next party!

Recipe of The Month Contact & Directions

Baked Oysters


4 big shell-on oysters
3 clvgarlic (finely chopped)
1 Tparsley leaves (chopped)
1 butter (to taste)
1 pnpaprika (to taste)
1 lemon wedges (optional)


Shuck the oysters and set aside. Heat the oven to 375 degree F.

Top the oysters with the chopped garlic, parsley leaves, and season with salt and paprika (to taste). Add some melted butter in each oyster.

Bake the oysters in the oven for 20 minutes. Transfer out and serve immediately. You can add a squirt of lemon juice before eating (optional).

Cook’s Note:

The secret trick about shucking oysters is to have the “flatter” side of the oyster facing you, then start at the hinge of the oyster (the pointed end of the oyster). Insert an oyster knife or a small knife at the hinge, twist the knife a few times and pop the shell open. You can check out this video by Ming Tsai on how to shuck oysters.

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